Post-Medieval — 16th century
Bowl
Turned wooden bowl, which would have been used for eating foods like potage. Potage was a staple food in the medieval and Tudor periods. It was a pulpy 'spoonmeat' or vegetable-based stew thickened with pulses and sometimes scraps of meat. People were expected to bring their own spoon and knife when they dined with friends.
- Category:
- Post-Medieval
- Object ID:
- A5768
- Object name:
- bowl
- Object type:
- Artist/Maker:
- —
- Related people:
- Related events:
- Related places:
- Production date:
- 16th century
- Material:
wood
- Measurements/duration:
- H 45 mm, DM 137 mm (overall)
- Part of:
- —
- On display:
- —
- Record quality:
- 80%
- Part of this object:
- —
- Owner Status & Credit:
Permanent collection
- Copyright holder:
digital image © London Museum
- Image credit:
- —
- Creative commons usage:
- —
- License this image:
To license this image for commercial use, please contact the London Museum Picture Library.