Soul cakes cookery workshop
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Mix sugar and spices to make sweet soul cakes.
A soul cake, a soul cake, please good missus a soul cake!
Before trick or treating, people once went door to door singing for soul cakes around what is now Halloween.
Whip up some of these small biscuits in this cookery workshop, using spices which could have once been stored in our former warehouse building.
Need to know
This workshop will involve the following ingredients:
- plain all-purpose flour
- baking powder
- salt
- saffron
- cloves
- nutmeg
- vegan butter block (containing sunflower, rapeseed, coconut, water, sea salt, faba bean, as well as natural colouring and flavouring)
- caster sugar
Gluten-free flour is also available.
Anyone with allergies to the above should not take part. Please speak to the session leader if you have any concerns.
If you have any questions in advance, please get in touch with us on [email protected]
This is a free, but ticketed session. Tickets go on sale on Mon 19 Oct at 10am.
Please arrive 5 minutes before your session start time. Latecomers might not be admitted.
Photography helps families understand what to expect at our events and shows funders the great work we do. As such, a museum photographer may be present to take pictures. No need to preen or pose, just play!
The museum is open every day 10am – 5pm.
If you have time, why not also visit our free galleries and get more in-depth with Docklands history?
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